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Lambic Digest V1 #075
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From: owner-lambic at hbd.org (Lambic: The Lambic Digest)
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Subject: Lambic: The Lambic Digest V1 #75
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Lambic: The Lambic Digest Tuesday, July 18 2000 Volume 01 : Number 075
Re: Lambic Tips
----------------------------------------------------------------------
Date: Mon, 17 Jul 2000 10:59:59 -0400 (EDT)
From: Some Guy <pbabcock at hbd.org>
Subject: Re: Lambic Tips
james r layton <blutick at juno.com> writes...
> Ol' fashioned way - do you mean using cultured yeast and bacteria or do
> you mean letting the wild beasties of your environment have their way
> with your wort?
I'll defer to the somewhat modernized, old fashioned way :-) I'll use the
cultures, thanks...
> Chemical means - how did you do that? Spike an ale with lactic acid,
> maybe throw in some vinegar as well?
First, brew a hefe poorly. Then add drops of lactic and acetic acids until
it tastes right.
- --
- -
See ya!
Pat Babcock in SE Michigan pbabcock at hbd.com
Home Brew Digest Janitor janitor at hbd.org
HBD Web Site http://hbd.org
The Home Brew Page http://hbd.org/pbabcock
"The monster's back, isn't it?" - Kim Babcock after I emerged
from my yeast lab Saturday
------------------------------
End of Lambic: The Lambic Digest V1 #75
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