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Lambic Digest #0932
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Subject: Lambic Digest #932 (September 08, 1996)
Lambic Digest #932 Sun 08 September 1996
Forum on Lambic Beers (and other Belgian beer styles)
Mike Sharp, Digest Coordinator
Contents:
unsubscribe ("Pompeo B D'Avella")
Re:racking and fruit contact time (walter weigel)
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Date: Sat, 7 Sep 1996 08:16:20 -0500
From: "Pompeo B D'Avella" <davella at alcor.concordia.ca>
Subject: unsubscribe
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Date: Sat, 7 Sep 1996 13:23:16 -0400
From: fido at mhv.net (walter weigel)
Subject: Re:racking and fruit contact time
I'm looking for suggestions on 1) time after primary fermentation to rack.
2)should I siphon along some sediment and how much 3) after the addition of
fruit, sour cherries, how long should i wait after this fermentation
subsides to do a final racking? I'm making 5 g batches in glass. Also has
anyone experimented with using glass fish tanks for brewing larger batches?
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