Lambic Digest #0623

eZine lover (@eZine)

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Lambic Digest

 · 7 months ago

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Date: Sun, 11 Jun 1995 00:30:09 -0600 
From: lambic-request at lance.colostate.edu (subscription requests only - do not post here) 
To: lambic at lance.colostate.edu 
Subject: Lambic Digest #623 (June 11, 1995) 

 

 

 
Lambic Digest #623                             Sun 11 June 1995 

 

 
        Forum on Lambic Beers (and other Belgian beer styles) 
                Mike Sharp, Digest Coordinator 

 

 
Contents: 
  E150 (Farnsworth) 

 

 
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Date: Sat, 10 Jun 1995 22:17:11 -0700 
From: Farnsworth at eworld.com 
Subject: E150 

 
Paul in LD622 identified this stuff correctly.Ihave used it in several large 
breweries in US and UK.It is available  as Aspera(brand name) coloring malt 
in US.Is there any other way to make 'bock'?Although widely used ,its'use is 
usually inversly related to beer quality!I suspect this is as true in Belgium 
as elsewhere. 
Re Pauls crack about red(ugh)beer ,someone from Breiss told me they were 
sellin lots of black malt to the majors.They use it in minute amounts to 
color 'red' beers. 
 Paul Farnsworth. 

 
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