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Lambic Digest #0649

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Lambic Digest
 · 7 months ago

From postmaster at lance.colostate.edu Thu Jul 20 03:28:06 1995 
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Date: Thu, 20 Jul 1995 00:30:12 -0600
From: lambic-request at lance.colostate.edu (subscription requests only - do not post here)
To: lambic at lance.colostate.edu
Subject: Lambic Digest #649 (July 20, 1995)






Lambic Digest #649 Thu 20 July 1995




Forum on Lambic Beers (and other Belgian beer styles)
Mike Sharp, Digest Coordinator




Contents:
Pelicle on Brett ? ("Timothy J. Dalton - Ein Prosit der Gemutlichkeit")
Since things are so slow, (Jeremy Ballard Bergsman)
Country lodgings ("Andrew R. Ruggles")




Send article submissions only to: lambic at longs.lance.colostate.edu
Send all other administrative requests (subscribe/unsubscribe/change) to:
lambic-request at longs.lance.colostate.edu
Back issues are available by mail; send empty message with subject 'HELP' to:
netlib at longs.lance.colostate.edu
Phil Seitz' series on Brewing Belgian Beer is available; the index
from the archives lists individual topics and the complete set.
Start with the help message above then request the index.
A FAQ is also available by netlib; say 'send faq from lambic' as the
subject or body of your message (to netlib at longs.lance.colostate.edu).


----------------------------------------------------------------------


Date: Wed, 19 Jul 95 07:31:45 EDT
From: "Timothy J. Dalton - Ein Prosit der Gemutlichkeit" <dalton at subpac.enet.dec.com>
Subject: Pelicle on Brett ?


I cultured some brett (as determined by the lovely nose)
from a fresh bottle of Orval a couple of months ago.
It plated out nice and clean. I grew it up and split
a batch of trippel with the Orval Brett.


It has been sitting in the secondary for a month or
6 weeks, and yesterday I noticed a thick white film
covering 80-90% of the top of the beer in the carboy.


I haven't heard of this behavior before for brett.


Anyone have any ideas ?


It still smelled brett-like. Final gravity was
about 1.010, with no airlock activity for a
couple of weeks.


Tim


------------------------------


Date: Wed, 19 Jul 1995 10:35:38 -0700 (PDT)
From: Jeremy Ballard Bergsman <jeremybb at leland.Stanford.EDU>
Subject: Since things are so slow,


How about a little effort to update the FAQ? I did a little
talk to my homebrew club about lambics (most of them have not
even had Lindemann's) and I felt that the FAQ was missing a
lot of stuff that I thought was pretty important. I would
be willing to coordinate it if people like the idea. Other,
more knowledgable volunteers, would be most welcome.


Jeremy Bergsman
jeremybb at leland.stanford.edu
http://www-leland.stanford.edu/~jeremybb/index.html


------------------------------


Date: Wed, 19 Jul 95 18:02:38 -0500
From: "Andrew R. Ruggles" <rugg0002 at gold.tc.umn.edu>
Subject: Country lodgings


Anybody know of any country inns located outside of Brussels? I'll be there in
two weeks and was looking for a nice place to drink fresh Lambic and be away
from the city.


TIA,


Andrew






------------------------------




End of Lambic Digest
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