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Lambic Digest #0494
From postmaster at lance.colostate.edu Sat Nov 26 03:09:45 1994
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From: lambic-request at lance.colostate.edu (subscription requests only - do not post here)
To: lambic at lance.colostate.edu
Subject: Lambic Digest #494 (November 26, 1994)
Date: Sat, 26 Nov 1994 00:30:14 -0700
Lambic Digest #494 Sat 26 November 1994
Forum on Lambic Beers (and other Belgian beer styles)
Mike Sharp, Digest Coordinator
Contents:
Candi in Andy's Dubble ("CANNON_TOM")
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Date: Fri, 25 Nov 94 08:48:07 EST
From: "CANNON_TOM" <CANNON_TOM at hq.navsea.navy.mil>
Subject: Candi in Andy's Dubble
R. Call asks about the use of Candi Sugar in Andy Anderson's
SOB Dubble. I know for sure he used dark candi and I would
guess 2.2 lbs for 11 gallons. Next time I talk to him I'll
get the correct amount.
As posted many times, Dark Candi Sugar can be mailed ordered
from a variety of places including Evergreen Brewing Supply
(1-800-789-BREW) and I've had luck finding light candi sugar
from Arabic stores.
Tom Cannon
Farifax VA
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