Copy Link
Add to Bookmark
Report
Lambic Digest #0374
From postmaster at longs.lance.colostate.edu Sat Jun 18 03:21:56 1994
Received: from longs.lance.colostate.edu by goodman.itn.med.umich.edu with SMTP id AA28547
(5.65b/IDA-1.4.3 for spencer at hendrix.itn.med.umich.edu); Sat, 18 Jun 94 03:21:51 -0400
Received: from localhost (daemon at localhost) by longs.lance.colostate.edu (8.6.5/8.6.5a (LANCE 1.01)) id AAA09820 for reallambic at longs.lance.colostate.edu; Sat, 18 Jun 1994 00:30:09 -0600
Message-Id: <199406180630.AAA09820 at longs.lance.colostate.edu>
Reply-To: lambic at longs.lance.colostate.edu (postings only - do not send subscription requests here)
Errors-To: lambic-request at longs.lance.colostate.edu
From: lambic-request at longs.lance.colostate.edu (subscription requests only - do not post here)
To: lambic at longs.lance.colostate.edu
Subject: Lambic Digest #374 (June 18, 1994)
Date: Sat, 18 Jun 1994 00:30:09 -0600
Lambic Digest #374 Sat 18 June 1994
Forum on Lambic Beers (and other Belgian beer styles)
Mike Sharp, Digest Coordinator
Contents:
Lambic Digest #373 (June 17, 1994) (Michael Sharp)
Send article submissions only to: lambic at longs.lance.colostate.edu
Send all other administrative requests (subscribe/unsubscribe/change) to:
lambic-request at longs.lance.colostate.edu
Back issues are available by mail; send empty message with subject 'HELP' to:
netlib at longs.lance.colostate.edu
A FAQ is also available by netlib; say 'send faq from lambic' as the
subject or body of your message (to netlib at longs.lance.colostate.edu).
----------------------------------------------------------------------
Date: Fri, 17 Jun 94 09:43:19 PDT
From: msharp at Synopsys.COM (Michael Sharp)
Subject: Lambic Digest #373 (June 17, 1994)
==> Posting from Stephen George - contact: 74363.26 at compuserve.com <==
In response to Jay Hersh's comments on my Flanders notes
> either they change taps often or you were on drugs :-) when we were there
> they had the ultra swill. Budweiser of Belgium, they wouldn't identify it
> but I'm guessing it was the Stella.
They had a choice, light or dark. We took the dark. It was pretty tasty.
What did you think of the museum?
[ed: I've heard the taps are changed. I've also heard the majority of
the beer is donated by the big brewers. I can't really tell you how
much of this it true though. I've got it all second hand. -Mike]
> BIERLAND Was as you say a student cafe, when we were there they seemed to
> have a reasonable selection from the menu available.
Jackson claims they used to have 1200 varieties but went down to 500. My
experience contradicts this. My guess is that they've changed owners again
or something. Some of the stuff there called it the Abacus cafe and the
menu was definitely stripped down. I'd check again in the name of science
(I don't mind a student cafe m'self), but I don't think my
wife will agree to venture there again - really smoky and loud.
------------------------------
End of Lambic Digest
************************
-------
