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Cider Digest #0608
Subject: Cider Digest #608, 6 August 1996
From: cider-request@talisman.com
Cider Digest #608 6 August 1996
Forum for Discussion of Cider Issues
Dick Dunn, Digest Janitor
Contents:
Sweetening Cider (Ifor_Williams@EURO2.CCMAIL.CompuServe.COM)
Cider at beverage industry conference (fwd) (John Ross)
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Subject: Sweetening Cider
From: Ifor_Williams@EURO2.CCMAIL.CompuServe.COM
Date: 30 Jul 96 04:12:37 EDT
> A few months ago a fellow from Wales posted here his suggestion that the
> solution to difficulties sweetening cider can be solved by bottling and
> stirring in a teaspoon when it's served.
I'm glad someone found the advice useful! I prefer my cider absolutely bone dry,
but most people want it sweetened by varying degrees - this is a flexible
solution. Unfortunately, many of the small cider producers in the UK add
artificial sweeteners to their Ciders before serving - a hideous practice IMHO.
Cheers,
Ifor Williams,
Tregarth Cider Co-operative
Wales
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Subject: Cider at beverage industry conference (fwd)
From: John Ross <johnross@halcyon.com>
Date: Fri, 2 Aug 1996 08:23:28 -0700
The following item recently showed up on the alt.agriculture.fruit newsgroup:
From: forecast <forecast@wizard.net>
Subject: drink, cider trend Vs fad to be explored at HosBev'96 - amended
Call For Papers
Date: Sun, 28 Jul 1996 08:50:12 -0700
Call For Papers HosBev'96 (Hospitality bus. Beverages)
15th National market forecast conference on wine, liquor, ciders, waters,
restaurants and hotels and Hospitality Beverages, amended call for papers
for Washington, D.C. September 20. We have a few program slots and
exhibit spaces open on the commercial side, and could open spaces on the
academic side if a presentation is proposed that is unique and important.
Added to the amended program: Virginia wines; Canadian wines, cider and
apple wines; presentation and workshop on early determination of whether
a food or drink or restaurant style phenomenon is a trend or just a fad;
case histories and four new here-and-now situations for analysis and
discussion. Details at e-mail trends@nicom.com - or a little more
information at http://www.nicom.com/~trends
- --
Wine Industry News Inc - The TrendsAnalytics Group market trends forecast
research - Est. 1966 - The Pursglove Wine & Spirits Review for the Trade;
Class Act-The Review of Confident Living, research reports and custom
consultation. Suite 726 2025 Pennsylvania Avenue., N.W., Washington,
D.C. 20006 Tel: (202) 223-9744 Fax: 686-6427 e-trends@nicom.com
http://www.nicom.com/~trends
------------------------------
End of Cider Digest #608
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