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Cider Digest #0466
Subject: Cider Digest #466 Tue Sep 6 18:00:04 EDT 1994
Date: Tue, 6 Sep 94 18:00:04 -0400
From: cider-request@x.org (Are you SURE you want to send it HERE?)
Cider Digest #466 Tue Sep 6 18:00:04 EDT 1994
Forum for Discussion of Cider Issues
Jay Hersh, Digest Coordinator
Contents:
Re: Cider Digest #465 Mon Sep 5 18:00:04 EDT 1994 (NR706)
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Date: Tue, 06 Sep 94 03:35:59 EDT
From: NR706@aol.com
Subject: Re: Cider Digest #465 Mon Sep 5 18:00:04 EDT 1994
From: ECS@NAUVAX.UCC.NAU.EDU
> todd- a couple of days ago I suggested adding pectins er pectic enzuymes
> to clarify. just ead another book that touted lots of racking off the lees
and
> sediment and i just started a couple more batchies in which i tried this,
> by chilling the must and decanting it into another container and leaving
the
> settled sludge behind. stuff is still setling, now that ive pitched the
yeast,
> but the quantity seems considerably reduced.
I've never used enzymes, but I've gotten very clear ciders by racking into
secondary (and sometimes tertiary) fermenters and fining with gelatin a few
days before bottling. Just another data point. (Looking forward to the coming
cider season ...)
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End of Cider Digest
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