Cider Digest #0313

eZine lover (@eZine)

Published in 

Cider Digest

 · 7 months ago

Subject: Defunct user [Re: Cider Digest #312 Thu Aug 5 18:00:03 EDT 1993] 
Date: Thu, 5 Aug 93 17:13:30 -0500 
From: daemon@convex.convex.com (Our friend the daemon) 

The referenced mail message was received by "duncan", a user who is  
no longer with the company and for whom we have no forwarding address,  
which means there is no one there to read your mail!  This mail appears  
to have been directed to the following address(es):  

    BOGUS 

Please verify that you actually mailed the person whom you were 
intending to mail.  If you mailed a group alias, you should contact  
that alias's owner and explain to them that the alias contains an 
ex-employee.  If you have further questions, please address them  
to notes problems. 

The Mailer Daemon 

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Date: Thu, 5 Aug 93 21:37:59 EDT 
From: Ron Graff <graff@gandalf.rutgers.edu> 
Subject: peaches 

Hello cider brewers, 

Although I've never posted before, I've been reading the digest for a little 
while and must say the information shared here is extremely helpful.  BTW, if 
you're out there Greg Appleyard, did you get your undergraduate degree at U. 
of Waterloo?... 
Anyhow, since its peach season, can someone advise me on starting up a batch 
of peach cider rather quickly? I'm afraid if I just substitute peaches for 
apples (and maintain the same acidity etc) that the results will be, well, 
less than impressive except perhaps as insecticide.  Is this actually the 
case?  Although apple cider is far and away better (I think), I did have a 
peach cider made in Ontario (Growers of course, but I actually had it in 
Comox BC) and it was amusing enough to warrant giving it a try if time 
permits.  (read: my girlfriend just came back from picking peaches and my 
guess is that you can no longer see even the mould on the refrigerator 
shelves) Can someone share a recipe or some hints on how the ingredients list 
should read? 

Thanks in advance,  

Ron. (no signature because I dont know how, wouldn't know what to say anyway) 

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