Copy Link
Add to Bookmark
Report

Cider Digest #0071

eZine's profile picture
Published in 
Cider Digest
 · 8 months ago

Subject: Cider Digest #71 Tue Nov 19 18:00:05 EST 1991 
Date: Tue, 19 Nov 91 18:00:06 EST
From: cider-request@expo.lcs.mit.edu (Are you SURE you want to send it HERE?)

Cider Digest #71 Tue Nov 19 18:00:05 EST 1991
Forum for Discussion of Cider Issues
Jay Hersh, Digest Coordinator

Contents:
Re: Bubbling away. . . (Roger Korn)

Send submissions to cider@expo.lcs.mit.edu
Send requests to cider-request@expo.lcs.mit.edu
----------------------------------------------------------------------
Date: Tue, 19 Nov 91 08:52:42 PST
From: korn@cadre.com (Roger Korn)
Subject: Re: Bubbling away. . .


My experiences with the Red Star Champagne yeast are that it is quite attenuativ
e, resulting in a low final gravity, quite dry, end product. You might want to t
ry a taste test to see how things are going.

------------------------------

End of Cider Digest
************************
-------

← previous
next →
loading
sending ...
New to Neperos ? Sign Up for free
download Neperos App from Google Play
install Neperos as PWA

Let's discover also

Recent Articles

Recent Comments

Neperos cookies
This website uses cookies to store your preferences and improve the service. Cookies authorization will allow me and / or my partners to process personal data such as browsing behaviour.

By pressing OK you agree to the Terms of Service and acknowledge the Privacy Policy

By pressing REJECT you will be able to continue to use Neperos (like read articles or write comments) but some important cookies will not be set. This may affect certain features and functions of the platform.
OK
REJECT