Cider Digest #0011

eZine lover (@eZine)

Published in 

Cider Digest

 · 7 months ago

Subject: Cider Digest #11 Fri Aug 23 18:00:06 EDT 1991 
Date: Fri, 23 Aug 91 18:00:07 EDT 
From: cider-request@expo.lcs.mit.edu (Are you SURE you want to send it HERE?) 

Cider Digest #11          Fri Aug 23 18:00:06 EDT 1991 
Forum for Discussion of Cider Issues 
Jay Hersh, Digest Coordinator 
                              
Contents: 
  Kegged Cider (hersh) 
                              
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Date: Fri, 23 Aug 91 13:18:42 EDT 
From: hersh@expo.lcs.mit.edu 
Subject: Kegged Cider 

 
I made a draft cider with Ale yeast last year.  
I gotta remember to bring in my recipe book, but basically it was bout 60% 
cider, 40% a mixture of malt extract, cane and brown sugars (in the by-weight 
ration of 8.5 malt extract, 1.0 cane, .5 brown). 

I didn't boil the cider, rather I boiled the sugar-extract-water mixture, then 
added the cold cider to that, poured in the yeast, fermented then placed in a 
Cornelius keg and artifically carbonated. I really liked this a lot. 

I'll try to remember to dig out the exact recipe. 

JaH 

 
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