Chocolate Chip Cookie Pie 🍪🥧

@AniphaeS

Published in 

Sweet Desserts and Baking

 · 7 months ago

Chocolate Chip Cookie Pie 🍪🥧

Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes | Kcal: 320 kcal | Servings: 8 servings

Ingredients:

• 1/2 cup (115g) unsalted butter, melted
• 1 large egg
• 1 cup (200g) packed light brown sugar
• 1 tablespoon vanilla extract
• 1 cup (125g) all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup (175g) semi-sweet chocolate chips
• 1/2 cup (60g) chopped walnuts or pecans (optional)
• Vanilla ice cream, for serving (optional)

Directions:

• Preheat your oven to 350°F (175°C). Grease a 9-inch pie dish.
• In a large mixing bowl, whisk together the melted butter, egg, brown sugar, and vanilla extract until well combined.
• Add the flour, baking powder, and salt to the wet ingredients, and mix until just combined.
• Fold in the chocolate chips and chopped nuts, if using.
• Spread the cookie dough evenly into the prepared pie dish.
• Bake for 25-30 minutes, or until the edges are golden brown and the center is set.
• Remove from the oven and let cool for at least 10 minutes before slicing.
• Serve warm with a scoop of vanilla ice cream, if desired.

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