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Cranberry Orange Tiramisu 🍊🍰
Cranberry Orange Tiramisu 🍊🍰
Prep Time: 20 minutes | Total Time: 4 hours 20 minutes | Kcal: 280 kcal | Servings: 12 servings
Ingredients:
- 1 package (8 ounces) cream cheese, softened
- 1 cup confectioners' sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream, whipped
- 1/2 cup orange juice
- 1/4 cup orange liqueur
- 1 package (7 ounces) ladyfinger cookies
- 1 can (14 ounces) whole-berry cranberry sauce
- Additional whipped cream and orange zest, for garnish
Directions:
- In a large bowl, beat cream cheese, confectioners' sugar, and vanilla until smooth. Fold in the whipped cream.
- In a shallow dish, combine orange juice and orange liqueur. Quickly dip half of the ladyfingers into the orange mixture, allowing excess to drip off. Arrange in the bottom of a 9x13-inch dish.
- Spread half of the cranberry sauce over the ladyfingers. Top with half of the cream cheese mixture.
- Repeat layers with remaining ladyfingers, orange mixture, cranberry sauce, and cream cheese mixture.
- Cover and refrigerate for at least 4 hours, or until set.
- To serve, garnish with additional whipped cream and orange zest if desired.