Easter Kool-Aid Pie π°π·
Easter Kool-Aid Pie π°π·
Prep Time: 10 minutes | Chilling Time: 4 hours | Total Time: 4 hours 10 minutes
Kcal: 260 kcal | Servings: 8 servings
_____Ingredients:_____
1 pre-made graham cracker crust
1 packet (0.15 oz) unsweetened Kool-Aid powder (flavor of your choice)
1 can (14 oz) sweetened condensed milk
1 tub (8 oz) frozen whipped topping, thawed
Food coloring (optional)
Whipped cream and sprinkles for garnish (optional)
_____Directions:_____
In a large mixing bowl, combine the Kool-Aid powder and sweetened condensed milk. Mix until well combined.
Gently fold in the thawed whipped topping until the mixture is smooth and uniform in color.
If desired, add a few drops of food coloring to enhance the color of the pie.
Pour the filling into the pre-made graham cracker crust, spreading it evenly with a spatula.
Refrigerate the pie for at least 4 hours or until set.
Once set, garnish with whipped cream and sprinkles before serving, if desired.
Prep Time: 10 minutes | Chilling Time: 4 hours | Total Time: 4 hours 10 minutes
Kcal: 260 kcal | Servings: 8 servings