Spicy Chicken with Jalapeño Pepper

@AniphaeS

Published in 

Food made in China

 · 1 year ago

Spicy Chicken with Jalapeño Pepper

1. Cut 1 chicken breast into medium size slices
2. Marinate chicken with 1 tsp of salt, pinch of white pepper powder, 1 Tbsp of cornstarch mixed with 1 Tbsp of water, then 1 Tbsp of oil for few hours
3. Cut half yellow onion, half red bell pepper, and 2 jalapeño pepper (keep seeds if prefer spicy hot) into small pieces
4. Medium heat cooking pan with 1 Tbsp of oil and 1 Tbsp of minced garlic
5. Add chicken stir-fry for 2-3 minutes, then add 1 Tbsp of cooking wine
6. Add cut yellow onion, red bell pepper and jalapeño pepper
7. Add 1 Tbsp of soy sauce, 1 Tbsp of oyster sauce, 1 Tbsp of red chili oil, 1 tsp of dark soy sauce, 1 tsp of sugar continue stir-fry for few more minutes.
8. Add 1 tsp of sesame oil, ready to serve