Chicken Lo Mein

@AniphaeS

Published in 

Food made in China

 · 1 year ago

Chicken Lo Mein

1. Cut 1 chicken breast into medium size slices
2. Marinate chicken with 1 tsp of salt, pinch of white pepper powder, 1 Tbsp of cornstarch mixed with 1 Tbsp of water, then 1 Tbsp of oil for few hours
3. Cut 1 cup of mushroom, 1 cup of Napa cabbage, 1 cup of broccoli into small pieces, set aside
4. Rinse 1 cup of bean sprout with cold water, set aside
5. Cut half cup of shredded carrot, set aside
6. Boil fresh noodles cook to ready to use
7. Medium heat cooking pan with 1 Tbsp of oil, add chicken cook to well done, then add 1 Tbsp of cooking wine. Take the chicken out set aside
8. Add 1 Tbsp of oil to the same pan, add noodles stir fry for few minutes, then add cut vegetables
9. Stir-fry noodles and vegetables for few minutes, then add 1.5 Tbsp of soy sauce and 1 Tbsp of oyster sauce, pinch of salt and white pepper powder
10. Add chicken and bean sprout continue cook for few more minutes minute
11. Add 1 tsp of sesame oil. Ready to serve.