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Caramello salato

AniphaeS's profile picture
@AniphaeS
Published in 
Ricette Cucina Varie Gustose
 · 1 year ago

Caramello salato

  • 200 gr. zucchero
  • 200 ml panna
  • 100 gr. Burro
  • 1 cucchiaio succo limone
  • 1 cucchiaino sale


Sciogliere lo zucchero dolcemente, aggiungendo il limone, quando è sciolto a fiamma dolce, aggiungere lentamente mescolando la panna e poi il burro a pezzetti, far sciogliere e amalgamare il tutto poi mettere in un vasetto sterilizzato. Pronto per essere utilizzato quando è freddo.

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È buono
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