BAKED GARLIC PARMESAN FRIES

@AniphaeS

Published in 

Recipes from North America

 · 2 years ago

BAKED GARLIC PARMESAN FRIES - Don't Lose This 😋

INGREDIENTS

• 2 russet potatoes (about ⅔ lb. each)
• 2 Tbsp olive oil
• 2 tsp dried oregano
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp freshly cracked black pepper
• 2 Tbsp grated Parmesan

INSTRUCTIONS
Preheat the oven to 425ºF. Wash the potatoes well then cut into ½-inch wide fries.
Place the cut fries in a large bowl and add the olive oil, oregano, garlic powder, salt, pepper, and Parmesan. Toss until the fries are coated in oil and seasoning.

Spread the seasoned fries out onto a large baking sheet covered in parchment paper.
Bake the fries for about 30 minutes, or until well browned, stirring once half-way through.

Serve hot! Optional garnish: chopped parsley and a pinch of Parmesan.