Homemade Hand-Shredded Chicken 手撕雞

@AniphaeS

Published in 

Food made in China

 · 2 years ago

Homemade Hand-Shredded Chicken 手撕雞

1. Get a ready-made rotisserie chicken
2. Hand shredded the meat out from bone into pieces (keep the skin)
3. Shredded few scallions into 2 inches length, set aside
4. Mix 2 Tbsp of soy sauce, 2 Tbsp of minced garlic, 1 Tbsp of sugar, 1 Tbsp of rice vinegar, 1 Tbsp of sesame oil and 2 Tbsp of juice from chicken (can substitute by either water or chicken broth)
5. Pour the mixed sauce with the chicken, add the shredded scallions and few cut cilantro.
6. Mix well and ready to serve

Follow me for more recipes: https://www.facebook.com/ChefYangFusion