Christmas Drinks: Jingle juice

Make it a toast with the most with this Christmas-inspired cranberry and pomegranate cocktail.

@AniphaeS

Published in 

Christmas

 · 4 years ago

• 0:15 Prep

• 0:05 Cook

• 8 Servings

• • Ease

INGREDIENTS

• 2 cups cranberry and pomegranate juice
• 1 tablespoon caster sugar
• 1/3 cup orange liqueur
• 750ml bottle sparkling white wine, chilled
• 8 cups ice cubes
• 1 small orange, cut into 8 thin slices
• 2/3 cup frozen pomegranate seeds
• Fresh mint leaves, to serve⁹

METHOD

• Step 1Place juice and sugar in a small saucepan over medium heat. Cook, stirring, for 2 to 3 minutes or until sugar has dissolved. Set aside to cool completely.
• Step 2Combine juice mixture, liqueur and sparkling wine in a large jug. Divide ice cubes and orange slices among 8 x 470ml-capacity glasses. Pour juice mixture into glasses. Top with pomegranate seeds and mint. Serve.

Source: https://www.taste.com.au/recipes/jingle-juice-recipe/47rfgno4p