HOMEBREW Digest #5496

eZine lover (@eZine)

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HOMEBREW Digest

 · 7 months ago

HOMEBREW Digest #5496		             Thu 05 February 2009 

 
	FORUM ON BEER, HOMEBREWING, AND RELATED ISSUES 
		Digest Janitor: pbabcock at hbd.org 

 
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Contents: 
  RE: Walk In Cooler advice (bill keiser) 
  Vittles Vaults (Paul Hethmon) 

 
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Date: Thu, 05 Feb 2009 09:32:20 -0500 
From: bill keiser <bk2 at sharpstick.org> 
Subject: RE: Walk In Cooler advice 

greenhouse thermostats should be a simple way to control an AC unit: 
http://littlegreenhouse.com/accessory/controls.shtml 
 if you are cooling in a range that's above freezing and use a  
circulation fan, there shouldn't be an icing problem. 
 i've thought about using either a small AC unit or a small refrigerator  
with the door removed and fastened to the cooling chamber at the doorway. 
bill keiser 

> It's primarily aimed at farmers who need to quickly chill harvested produce 
> and flowers to extend shelf life, but seems like it would work great for a 
> brewing application: 
> 
> http://www.storeitcold.com/index.php 
> 
> They have some good advice on the walk-in room itself, as well as advice on 
> which air conditioner brand to buy (they say LG, because it doesn't shut 
> down when the outside air temp gets low, and doesn't need to be reset in the 
> morning).  It's a bit spendy, but worth it, I think. 
>    

 

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Date: Thu, 5 Feb 2009 16:48:46 -0500 
From: Paul Hethmon <phethmon at hethmon.com> 
Subject: Vittles Vaults 

> * * * * * * * * * * * * * * * * * * 
> 
> For storage of grain you just can't (IMO) beat Vittles Vaults (Gamma 
> Plastics). These are small drums that nicely hold a 55 Lb sack of malt 
> and seal it in with an O-ring equipped screw-in lid. Moisture and 
> insects are neatly excluded. I've mashed grain I had stored in one for 
> 5 years. I sure determined rats would be able to chew through but, 
> thank the powers above, I don't have those in my basement. 
> 
A.J. -- What size are you using for 55lbs? Is that their 13 gallon size? 

thanks, 

Paul 

 

 
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End of HOMEBREW Digest #5496, 02/05/09 
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